Dutch Apple Cake
**Dutch Apple Cake (Vegan, Wheat-Free)
Specialite Locale Dutch Apple Cake is a delicious and wholesome option that’s naturally low in fat and filled with real fruit flavors. Infused with cinnamon and apples, it offers a unique taste with a moist texture, making it a delightful treat for any occasion. Although it’s made with **rye flour** (which contains gluten), it is a wheat-free choice perfect for those avoiding wheat but not suitable for those with celiac disease.
### **Key Features:**
– **Vegan**: Free from any animal products.
– **Free from Dairy, Lactose, and Wheat**.
– **Rich in Fruit**: Contains 14% real fruit, with apple and raisins providing a natural sweetness.
– **Naturally Flavored**: Enhanced with natural apple and cinnamon flavorings for a warm, comforting taste.
### **Ingredients:**
– **Rye Flour** (contains gluten)
– **Glucose-Fructose Syrup**
– **Fruit 14%** (with sulphites):
– **Apple 9%**
– **Raisins 4.5%**
– **Acidity Regulator**: Citric acid
– **Sugar**
– **Sunflower Oil**: For moisture
– **Cinnamon 1%**: Adds a warm, spicy flavor
– **Raising Agents**: Sodium hydrogen carbonate (baking soda) and sodium acid pyrophosphate
– **Spices**
– **Salt**
– **Natural Apple & Cinnamon Flavoring**
– **Rice Flour**: Helps to achieve a light texture
### **Nutritional Values (Per 100g):**
– **Energy**: 1321 kJ / 312 kcal
– **Fat**: 2.5g
– **of which Saturates**: 0.5g
– **Carbohydrates**: 68.3g
– **of which Sugars**: 42.3g
– **Fiber**: 3.5g
– **Protein**: 2.4g
– **Salt**: 0.58g
### **Serving Suggestions:**
– **Enjoy On Its Own**: The cake is moist and flavorful enough to be enjoyed plain.
– **With Vegan Cream or Custard**: Add a creamy, velvety topping like vegan cream, custard, or ice cream for an extra indulgent touch.
– **Serve Warm**: For a comforting dessert, warm a slice slightly and pair it with a cup of tea or coffee.
### **Storage Tips:**
– Store the cake in an airtight container to keep it fresh and moist.
– It can also be frozen for longer storage; simply thaw it at room temperature when ready to enjoy.
This Dutch Apple Cake is a perfect example of a plant-based, wheat-free dessert that doesn’t compromise on taste or texture. With its real fruit content and natural flavors, it offers a healthier yet indulgent treat that pairs beautifully with your favorite vegan toppings! 🍏🍰🌿
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