Turmeric Root

Turmeric Root Extract is a spice that is native to South Asia and is commonly used in cooking and traditional medicine. It is a key ingredient in many Indian, Pakistani, and Bangladeshi dishes.

It is also used in some Middle Eastern and North African cuisines. Turmeric has a warm, slightly bitter, and slightly sweet flavour, and it is often used to add flavour and colour to dishes.

It is also believed to have a number of health benefits, including reducing inflammation, easing joint pain, and improving digestion.

Turmeric is available fresh or dried, and it can be used in its whole form or ground into a powder. It is often used in conjunction with other spices, such as ginger and black pepper, in traditional Ayurvedic medicine.

Turmeric Root Benefits

• Made with premium quality Turmeric extract
• Contains a standardised dose of actives
• Superior antioxidant benefits to fight cell-damaging free radicals in the body

Standardised Turmeric Root Extract (Curcuma longa), Vegetable Capsule Shell: hydroxypropylmethyl cellulose, Bulking Agent: microcrystalline cellulose, Anti-caking Agents: (vegetable magnesium stearate, silicon dioxide), Antioxidant (powdered blend of beta-carotene prep. and ascorbic acid).

All products meet our industry recognized “Gold Standard” for excellence. Made using naturally sourced ingredients and innovating since 1947, is your perfect supplement to good health – 98% of consumers recommend the brand*

*Global Praxis online shopper survey 2017, which included 3,882 VMS consumers.